Lexington Education Foundation

Item 406

Indian Vegetarian Cooking Lesson with Nirmala Garimella

Do you love Indian cuisine? Want to learn how to prepare this food? You and four of your friends can satisfy your hunger with this two-hour class in your own kitchen taught by talented Lexington cook Nirmala Garimella. You will be preparing authentic dishes such as spicy pullau, curry, lentils, raita and pappadums, along with a dessert to complete the meal. Materials and recipes will be provided.

Note: Please enjoy this package by September 2008.